Olivia Restauranter is a group of Italian restaurants that started in Norway. The first Olivia opened at Aker Brygge in Oslo in 2006. The founders, Anne Koppang, Gry Holm and Kristin Gjelseth, are known in the company as "the three ladies". They wanted an Italian in the family, ideally an aunt Olivia from Piedmont. The ambition, from the first restaurant, has been to serve the best pizza outside Italy.
Olivia has since opened restaurants in Norway, Sweden and Finland. In Norway they are in Oslo, Trondheim, Bergen, Stavanger, Lillestrøm, Bodø and Sandnes, and each takes its theme from an Italian city, such as Napoli, Venezia or Firenze. Olivia Eger in Oslo seats almost 500 guests inside, and Olivia Vågen in Sandnes is the largest so far. The group also runs Pronto, a quick-service concept for people on the go.
Culture is what Olivia is proudest of. More than 50 nationalities work there, and over 90 percent of the managers worked their way up inside the company, which hands leadership to young people early and puts on the courses to back it up.